Cold Larder Chef
We are an award winning formal dining restaurant based in Eden Terrace in Central Auckland. We are currently looking for a cold larder chef with 1-2 years experience in a kitchen to join our team.
Tuesday to Saturday, Sundays and Mondays off. Close knit team, staff meals provided and a family run business.
Come grow your skills with us by working with celebrated chef Sid Sahrawat.
You must be in NZ on a valid work visa/be an NZ resident or NZ citizen. Please do not apply if you are not in NZ or do not have a legal right to work in NZ.
- Restaurant
- Sid at The French Café
- Role
- Back of House
- Locations
- Newton
- Employment type
- Full-time

Newton
Perks & Benefits
-
Go home, take a 4 week break!
We close all 3 restaurants over the christmas period, you deserve it! -
Learning & Development
We offer hands on training, professional development opportunities with external providers to grow your career. 6 monthly staff appraisals let you know where you are and help you set goals. -
Staff meals
Every day we break bread together as a family with our staff, cooked dinners are provided before dinner service. -
Flu Jabs
We care about your health and are proactive about it. We pay for influenza vaccines for all staff who want it before the winter season sets in.
Workplace & Culture
We are about passionate people who work closely with each other continuously striving to be more creative and growing through our diverse & talented restaurant teams
About Cassia & Sid at The French Cafe
Cold Larder Chef
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